Tag: Food

YUM! 22 EASY FAST FOOD HACKS || Cooking Ideas, Tricks To Avoid Fails In Kitchen

Incredible kitchen ideas and cooking hacks from the top chefs
Hi fellow foodies. In today’s video, we’ll be trying some incredible recipes and hacks that will save you a ton of time and money in the kitchen. We show you how to take advantage of your food scraps and how to create delicious treats with minimal ingredients. Do you know how easy it is to create a smiley face on your toast? You just need to press the bread slice with your fingers before putting it in the toaster — (just as we demonstrate in the video) and let it toast. With the same method, you can create the sun, little flowers, or even a heart. Do you want to make some gelatin treats with just two ingredients? Get a bottle of coke and some gelatin powder. Pour it in some tubes, let them harden, and remove it from the tubes. This is a great and fast treat you can make when having a party.

Timestamps:
1:45 — Sweet banana treat
2:56 — Amazing Nutella hack for your toast
4:39 — How to make Nutella cookies
6:28 — Makeshift pan for popcorn
7:32 — Pomegranate Juice

This video is made for entertainment purposes. We do not make any warranties about the completeness, safety and reliability. Any action you take upon the information on this video is strictly at your own risk, and we will not be liable for any damages or losses. It is the viewer’s responsibility to use judgment, care and precautions if one plans to replicate.

The following video might feature activity performed by our actors within controlled environment- please use judgment, care, and precaution if you plan to replicate.

All product and company names shown in the video are trademarks™ or registered® trademarks of their respective holders. Use of them does not imply any affiliation with or endorsement by them.

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Is algae the food of the future? | Mission Ahead

In the middle of the New Mexican desert there’s a company called iWi that’s farming algae for people to eat. Could this miracle marine plant feed our growing population?

Mission Ahead is a series that takes you inside the companies tackling the world’s biggest problems. The outcome? Solutions you have to see to believe. For more of Mission Ahead check out: https://cnn.it/2Kcn5wR

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Make-Ahead Egg Muffins & Granola Smoothie | Chow Down with Walmart

Want a healthy, satisfying breakfast but don’t have the time? We’ve got the goods: delicious egg muffins & granola smoothies you can make ahead to grab & go in the AM. Chow Down chef Ali shows you how to cook 10 eggs at once, with your favorite toppings—or whatever leftovers you have in the fridge! They go perfectly with a refreshing blueberry granola smoothie (also make-ahead), packed with yogurt, nut butter, & fruit. Breakfast couldn’t get any easier with these two recipes. Like & subscribe for even more dish ideas that make life so much simpler—& tastier!

Get ingredients for this recipe: https://walmrt.us/3EWCpIa
Follow Chow Down host Ali Rosen on Instagram at @ali_rosen

Egg Muffin Ingredients

Egg Muffin Base (makes 12)
10 eggs
1/4 cup milk
1/4 cup grated Parmesan cheese
1 tsp. salt

Tex-Mex Filling
Leftover or cooked taco meat
Orange bell pepper, diced
Shredded cheese
Sliced jalapeño (optional)

Bacon & Cheese Filling
Leftover or cooked bacon, in bite-size pieces
Shredded cheese

Ham & Potato Filling
Cooked potatoes or hash browns, in bite-size pieces
Ham, in bite-size pieces
Chopped chives (optional)

Vegetable Filling
Roasted red peppers or cooked vegetables
Orange bell pepper, diced
Spinach or a leafy green
Shredded cheese

Egg Muffin Instructions:
1) Preheat oven to 375 degrees Fahrenheit. Line a 12-muffin tin with paper liners.
2) Combine base ingredients & whisk together, ensuring that they are well-blended.
3) Fill each muffin liner with your fillings of choice. You can use leftovers, or you can cut up fresh vegetables—make it your own! Make sure fillings are bite-sized. If they are fresh vegetables, use softer vegetables, or pre-cook them.
4) Pour egg mixture over the fillings until it reaches near the top of the liners. Bake until set, about 20-25 minutes.

Granola Smoothie Ingredients (makes 1)

1/4 cup Greek yogurt
2 Tbsp. nut butter
1/4 cup granola
3 tsp. cranberries
1/2 cup blueberries
1/2 banana, sliced
1/2 to 3/4 cup milk, for blending (feel free to substitute with almond milk, oat milk, or any other non-dairy milk)

Granola Smoothie Instructions:
1) Place all the ingredients except for the milk in a zip top bag. Seal the bag & freeze it overnight, up to 3 months.
2) When ready to eat, empty contents of bag into blender & add milk, blending to desired consistency.